Nescafé has exceeded its 2025 goal by sourcing 32% of its coffee from farmers using regenerative agriculture practices last year. This initiative, part of the “Nescafé Plan 2030” launched in 2022, aims to enhance productivity, reduce costs, and lower greenhouse gas emissions in coffee production. Farmers adopting these practices have seen emissions reductions of 20% to 40% per kilogram of unroasted beans. The program also emphasizes improving farmers’ livelihoods and includes social initiatives focused on human rights and child protection. As climate change threatens coffee cultivation, the adoption of sustainable practices is increasingly crucial.


Source: https://www.supplychaindive.com/news/nestle-coffee-brand-nescafe-surpasses-2025-regenerative-agriculture-goal-ESG-farming/750693/

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